Create a Rich, Creamy Salted Caramel Liqueur at Home – Just Shake & Pour
Indulge in the rich combination of buttery caramel and a touch of sea salt with Samuel Willard's Premix Salted Caramel. This convenient 375ml Express Premix contains both the premium flavouring and sugar base, so there's no messy measuring or mixing—simply add neutral spirit or vodka, shake well and enjoy. Every bottle produces 1.125 litres of finished liqueur. Samuel Willard's Express Premix range is designed for quick preparation with the sugar already blended into the concentrate.
Whether served over ice, poured into coffee or used in decadent cocktails, this smooth salted caramel liqueur delivers rich dessert flavours that are perfect for entertaining or enjoying after dinner.
Why You'll Love Samuel Willard's Salted Caramel
- Makes 1.125 litres of finished liqueur
- Rich buttery caramel flavour
- Balanced with a hint of salt
- Ready-mixed flavouring and sugar base
- Simply add vodka or neutral spirit
- No separate sugar mixing required
- Australian-made Samuel Willard's quality
- Delicious served neat, over ice or in cocktails
What Does Salted Caramel Taste Like?
Expect a luxurious dessert-style flavour profile featuring:
- Rich buttery caramel
- Smooth toffee notes
- Creamy vanilla sweetness
- Gentle hint of sea salt
- Long, warming finish
The light saltiness balances the sweetness, creating a smooth and moreish liqueur that's ideal as an after-dinner drink.
Simple Shake & Pour Convenience
Unlike traditional spirit essences that require you to dissolve sugar separately, the Samuel Willard's Express Premix range already includes the recommended sugar base.
Simply:
- Pour the premix into your mixing bottle.
- Add the recommended amount of neutral spirit or vodka.
- Shake thoroughly.
- Enjoy immediately or allow to rest for a day or two for an even smoother flavour.
Each 375ml bottle makes 1.125 litres of finished salted caramel liqueur.
Delicious Ways to Enjoy It
Salted Caramel is perfect:
- Over ice
- With cola
- Mixed into iced coffee
- Added to hot coffee
- Poured over vanilla ice cream
- In an Espresso Martini
- Mixed with milk for a dessert-style drink
- Blended into thickshakes
Border Brewing Pro Tip
For a café-style dessert cocktail, combine:
- 45ml Salted Caramel Liqueur
- 30ml fresh espresso
- Ice
Shake vigorously and strain into a martini glass. Garnish with caramel drizzle or a few flakes of sea salt for an indulgent after-dinner cocktail.
Product Specifications
| Specification | Details |
|---|---|
| Brand | Samuel Willard's |
| Product | Express Premix Salted Caramel |
| Bottle Size | 375ml |
| Makes | 1.125 Litres |
| Product Type | Premix Liqueur |
| Base Required | Neutral Spirit or Vodka |
| Made In | Australia |
Frequently Asked Questions
How much does one bottle make?
Each bottle makes approximately 1.125 litres of finished salted caramel liqueur when mixed according to the directions.
Do I need to add sugar?
No.
The Express Premix range already contains the recommended sugar base, so simply add alcohol and shake.
What alcohol should I use?
For the cleanest flavour, use a quality neutral spirit or vodka at the strength recommended on the bottle.
Is this a cream liqueur?
No.
This is a salted caramel flavoured liqueur, not a dairy-based cream liqueur. It has rich caramel flavour but does not contain fresh cream.
Can I use it in coffee?
Absolutely.
It pairs beautifully with hot or iced coffee and makes an excellent addition to Espresso Martinis and dessert cocktails.
Does it need ageing?
No.
It's ready to drink after mixing, although allowing it to rest for 24–48 hours helps the flavours fully integrate.
Why Buy From Border Brewing?
When you buy from Border Brewing Supplies you'll receive:
- Genuine Samuel Willard's products
- Fresh Australian stock
- Fast Australia-wide shipping
- Click & Collect available
- Expert home spirit-making advice
- One of Australia's largest ranges of Samuel Willard's premix flavours
