Produced from Australian grown milling grade oats, which have a large groat with a strong long husk which assists in lautering.
Featuring a strong oatmeal, cereal and hay like aroma with a creamy almost oily like mouth-feel and warm textured finish. Malted Oats are a great addition to enhance body, mouth-feel and haze to a wide range of beer styles, particularly NEIPA’s
MALT SPECIFICATIONS
VARIETY: MITIKA OATS
EXTRACT (FINE DRY): >65%
COLOUR: 4-8 EBC
APPARENT ATTENUATION: >75%
FRIABILITY: N/A
SACCRIFICATION: N/A
FAN: >30
DIASTATIC POWER: N/A
PROTEIN 8-10%
